Comfort Kitchen, an upcoming mission-driven restaurant in Dorchester, is seeking funds on Mainvest. The restaurant will open as a cafe, a food incubator, and a community meeting place to bring about collaboration, engagement, and cultural understanding in the community. Comfort Kitchen will serve as a cafe by the day and as a restaurant by night. The company was founded by Biplaw Rai, Nyacko Perry, and Kwasi Kwaa. The current crowdfunding round has a minimum goal of $75,000 and a maximum raise of $100,000, and the proceeds will be used towards kitchen and bathroom build-out, equipment, bar counter, and working capital. Comfort Kitchen is about to open in a culturally and racially diverse area of the city, with thousands of potential customers in the vicinity.