Cook & Farmers on MainVest

AMERICAN RESTAURANT IN BROOKLYN, NY

Raise to date: $100

Reporting Date: 02/19/2020

Key Stats

Minimum Raise

$80,000

Maximum Raise

$107,000

Likelihood of Max Unlikely
Start Date

01/15/2020

Stop Date

03/11/2020

Days Remaining

20

Security Type

Revenue Share

Investment Minimum

$100

Deal Type

No Review


Investment Summary

Status

Active

# of Investors

1

% of Minimum Raised

N/A

% of Maximum Raised

N/A

Dollars Per Day to Reach Max

$5,345

DPD* Committed

$3

DPD* Category

$0

DPD* All Companies

$1,137

Kingscrowd Momentum

$100

Total Dollars Raised

Commitments

Weekly Commitments ($)
Aggregate Commitments ($)

SEC Filing Data from Kingscrowd

Cooks & Farmers, an American restaurant in Brooklyn, New York, is raising funds on MainVest. The restaurant plans to open a South American Izakaya-style restaurant as its first location. The new restaurant aims to use locally-sourced ingredients and raw material to create delicious wood-grilled food. Cooks & Farmers will provide affordable yet healthy cuisine, using the trig-state farming community. The restaurant is owned by Michael Arrington, who is also the Chef. The current round of crowdfunding of Cooks & Farmers has a minimum raise of $80,000 and a maximum raise of $107,000, and the funds will be used towards space buildout, equipment, and operating capital. Cooks & Farmers expects to keep generating high revenues and operating profit and create valuable returns on investment for investors.

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