Roostar Factory, the new commissary kitchen for Roostar Vietnamese Grill, is raising crowdfunding on NextSeed. It is a 975 square feet kitchen facility, an expansion of the original location of Roostar in Spring Branch. The kitchen will allow Roostar to streamline its delivery, takeout, and catering businesses. Roostar Factory is led by Linda Nguyen and Ronnie Nguyen. The proceeds of the current crowdfunding round, with a minimum target of $50,000 and a maximum target of $150,000, will be used for the construction of the kitchen. Roostar Factory will become the primary location for the delivery business of Roostar Vietnamese Grill and support the already established business of the restaurant.