Serve Food LLC, doing business as The People’s Kitchen, is raising funds on MainVest. It is a shared-use, commercial kitchen in the Holyoke Springfield area, that works as a co-working space. The People’s Kitchen allows new and existing food businesses to use its space and equipment to grow and prosper. Serve Food was founded by Chef Matthew Lillibridge, with decades of experience in the foodservice industry. The current round of crowdfunding has a minimum goal of $12,000 and a maximum goal of $30,000, and the proceeds will be used to purchase specialized equipment, including a walk-in cooler, tilt skillet, and a food cart or truck. The People’s Kitchen has a proven demand and competitive advantage in its area, with anticipated average monthly revenue of $10,675.